Married to a Disabled Man in the 70’s

Su Jiaojiao was confused by the task content, but it was a continuous task. As long as she did it, she could get a reward, and the reward was so big!

She would want to complete the task just because of the reward.

But it was still early, and she had to work.

Su Jiaojiao soon put the task in the back of her head and began to work.

When two people work together, they get twice the result with half the effort, and the atmosphere between them is pleasant as well.

Su Jiaojiao did not notice time passing. They first lit the stove, then marinated the pig’s trotters, meat, eggs, potatoes and so on in order.

With the remainder of the time, Su Jiaojiao used another pot to cook the bone soup, and added ginger and spices. The resulting bone soup was milky white, rich in flavor but not greasy.

When everything was ready, they looked at the time, red clouds had appeared in the sky, nearby neighbors had raised smoke, and they could hear voices from the village.

To the left of their house is Aunt Wang’s, and there was no one to the right. There were few houses here, and the wind always goes from left to right. There is no fragrance that can float outside, so they could cook safely.

After talking to Aunt Wang, Zhao Sisi came directly to the kitchen and smelled the strong fragrance. She immediately swallowed her saliva and swallowed, “How fragrant! Jiaojiao, I want to eat. Hurry up! “

When facing these kinds of ‘customers’, even if Su Jiaojiao was not a professional chef, she still felt satisfied in her heart. “This is for you. Do you want bone soup? Pork trotters bone soup with braised meat and noodles.”

“Yes!” Without saying a word, Zhao Sisi nodded: “Can I have 2 portions? I’ll ask Xiaoyue to come too.”

After speaking, she bit into the pig trotters, finding it so delicious she almost forgot the time of the day. (…)

About the taste of the pig trotters, Su Jiaojiao naturally knew about it. Before they went to work, she had eaten one with Song Qinghan, a few mouthfuls each. There wasn’t much meat on the pork trotters, but it was very soft and tender. She had cooked it for a long time, and when she added the spice, the pig’s trotter melted in the mouth instantly. It had a kind of superior gum taste. (Err…how do I even begin with ‘gum taste’…yeah just know it’s good and be done with it)

Seeing that she liked it, Song QingHan was unwilling to eat too much. After tasting it, he tried his hardest to resist the temptation and continue eating it. When Su Jiaojiao had finished eating the meat on it, he finally couldn’t stop himself and picked the bone clean.

This was also a compliment towards Su Jiaojiao’s cooking skills.

Although most of the preparation work for the stewed meat was done by Song Qinghan, she bought all the ingredients.

At this time, Zhao Sisi felt the same way. After a bite, she felt that it was delicious enough that she almost jumped up. However, she held back, tasted it, and then abruptly stopped. With the tip of her tongue in her mouth, she savored the flavour of the delicious food just now. She had already run away. (What is wrong with this transition lmao)

After a bit, Li Yueduan came with a bowl, and the two little girls shared the pig’s trotters together, and ate a bowl of soup with noodles. There was a piece of perfectly marinated, fatty but not greasy ‘five flower meat’(It’s a kind of pork, very delicious. Must try!) on it. (I’m guessing she left to get Li Yueduan)

Although Li Yue is thin and small, she has a large appetite. She ate both bowls cleanly.